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Inspired by 18th century dinnerware, Astier de Villatte's 'Adelaide' platter is traced with hand-cut beads - they create a "necklace that will encircle and embellish any delicacy," says the brand. It's been handmade in Paris from ceramic and stamped initials of the artisan who crafted it. The sizable proportions ensure it's perfect for serving fruit, meat or salad.
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