Cast Iron 5-Quart Bouillabaisse Pot - Dark Blue
STAUB
$399.99Color
NaProduct Description
Designed especially for preparing the classic French seafood stew, the Bouillabaisse Pot is also ideal for chowders, meat braises, and other one-pot dishes. The wide, deep proportions are roomy enough to accommodate bulky shellfish or bone-in meats, without overcrowding. The elegant stainless-steel fish knob evokes the dish for which the pot is named and is conveniently heat-resistant to 500F. Like all Staub cocottes, the Bouillabaisse Pot is unsurpassed for slow-cooking food to tender perfectio
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